Thanksgiving Feast

We stopped by Amy’s (see below) today to make our Thanksgiving reservation.

The menu sounds delicious:

Spinach and Cheese Puffs

Choice of:

Waldorf Salad with Crisp Romaine Lettuce

or

Creamy Butternut Sage Parmesan Soup

Choice of:

Oven Roasted Organic Turkey with Cider Sage Gravy

or

Prime Rib with Horseradish Mustard Aioli

with

Oyster Brioche Stuffing or Sage Chorizo Stuffing

Dried Cherry Cranberry Relish with Cognac

Creamy Garlic Sour Cream Mashed Potatoes

Corn Pudding Souffle

Freshly Baked Brioche Rolls

and

Pumpkin Cheesecake or Dried Cranberry Creme Brulee

The cost is $35 per person (not including tax, tip and beverages). And just think, no dishes to wash, no last minute shopping to do, no “I forgot to thaw the turkey!!”. There’s also a children’s menu.

We’re planning to go to the first seating (I think there’s 3). We’d love it if you’d be there too. Call Amy to make a reservation: 480-607-0677. Please tell her that you’ll be sitting with us, then give us a call or an email so we’ll know to expect you.